It's Not You It's Brie



public cheese classes and events

San Francisco Bay Area


Winter Classes & Events

I teach public and private cheese making and wine & cheese classes all over the Bay Area! Find out more about my private classes here, or email with questions. As a friendly reminder, these classes fill up very fast. If they’re listed but sold out, ask about a waiting list- sometimes spots open up. 

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Cheesemaking: Chevre, Ricotta & Feta

  • Cheese School of San Francisco 900 North Point Street San Francisco, CA, 94109 United States (map)

Chevre, ricotta, and feta are the cheeses that make appetizers and main courses sing. In this hands-on class, I’ll teach you how to make the cheeses that will become staples in your fridge for many more meals to come. You'll try your creations in class and bring some home to share, or not.