Peanut butter and chocolate, Cabernet and steak, pumpkin and pie, cheese and... cookies? Clearly, wine and cheese have a longstanding friendship. But in honor of Valentine's week and Galentine's Day (Leslie Knope's favorite holiday), we're testing relationship boundaries by pairing everyone's favorite fermented dairy with a secret crush or two. I’ll take you through a list of do's and don'ts, surprise you with adventurous advice, and bring things to the table you never thought would go together. Expect fromage drizzled in caramel, seaweed, cookies, tea, beer, and... maybe even witness a polyamorous combo or two.
public cheese classes and events
San Francisco Bay Area
Fall & Winter Classes & Events
I teach public cheese making and and private wine & cheese classes all over the Bay Area! (I no longer teach private cheesemaking classes- just pairings!) Find out more about my private classes here, or email kirstin@itsnotyouitsbrie.com with questions. As a friendly reminder, these classes fill up fast. If they’re listed but sold out, get on the school’s waiting list- sometimes spots open up.
Besides my June Cheese & Wine Pairing 101 class, this summer is booked with private classes, new projects, and vacation! I am not teaching any public classes beyond this until fall.
Fall events will be listed as soon as planned. Thank you for your interest!
Back to All Events
Earlier Event: February 11
Uptown Funk: Beer & Cheese Pairing
Later Event: February 16
Cheesemaking: Fromage Blanc, Ricotta And Mascarpone