It's Not You It's Brie

Workshops

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public cheese classes and events

San Francisco Bay Area

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Winter Classes & Events

I teach public and private cheese making and wine & cheese classes all over the Bay Area! Find out more about my private classes here, or email kirstin@itsnotyouitsbrie.com with questions. As a friendly reminder, these classes fill up very fast. If they’re listed but sold out, ask about a waiting list- sometimes spots open up. 

 
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Mozzarella & Burrata By Hand

  • Draeger's Cooking School 1010 University Drive Menlo Park, CA 94025 (map)


In this class, we’ll not only demystify the mozz, but also get you on the road to making perfect ovalini and bocconcini every time. But wait! There’s more! We’ll use our curds to make everyone’s favorite cheese, burrata, and create a seasonal salad with the cheese that we just made.

In the class we’ll also learn about cultures, enzymes, shelf life, what milk to buy, serving possibilities and complete a comparative tasting of Commercial Cow and Buffalo Milk Mozzarellas and Burrata

After nibbling on our creations in class, all participants take home samples of their cheese

Earlier Event: August 5
European Vacation
Later Event: August 11
Cheesemaking: Mozzarella & Burrata