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Beginning Italian Cheesemaking

  • Draeger's Cooking School 222 East 4th Avenue San Mateo, CA, 94401 United States (map)

A hands-on cheesemaking and cooking class.

If you love fresh cheese, but think you could never make it yourself, Kirstin Jackson is here to empower you! In this hands-on class. We’ll make ricotta, mascarpone & herbed goat cheese and will prepare a few appetizers that make the most of the unique flavor of each.

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April 23

Afterwork Cheesemaking: Mozzarella & Burrata

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May 5

Making Feta Cheese